Fluffy Pancakes

Description

Ingredients:
Oat Base (Water, Oats (9.8%), Sunflower Oil, Sea Salt), Wheat Flour (with raising agents; Sodium Bicarbonate, Monocalcium phosphate, Disodium pyrophosphate), Sugar, Lemon (Potassium Metabisuplhate), Raising Agent (E450, E500, Wheat Flour with Calcium carbonate, iron, niacin, thiamine), Preservative; Potassium Sorbate, Soya.

Allergen Declaration: For allergens, including cereals containing Gluten, see ingredients listed in bold.
Suitable for Vegetarians and Vegans.

Cooking advice: for best results, pop into a toaster for 2 minutes until crispy and golden.

Serving suggestion: The perfect Fluffy Pancake made for a drizzle of maple syrup and lemon juice or for topping with fruit, yogurt or anything that takes your fancy.


Storage Instructions:
Keep McNiffes Pancakes refrigerated between 0 – 4°C and use withing 2 days of opening and before the best before date.
Suitable for home freezing.
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